Gainesville, Georgia, known as the "Poultry Capital of the World," is a vibrant city with a rich history in poultry processing and a growing community. Within this context, Zaxby's Chicken Fingers & Buffalo Wings has established itself as a notable presence since its founding in 1990. The restaurant contributes to the local dining landscape by offering a variety of chicken-based dishes, which resonate with the region's agricultural heritage.
Zaxby's plays a role in the community not only as a dining option but also as a gathering place for residents. Its emphasis on Southern hospitality aligns with the cultural values of Gainesville, fostering a sense of community among patrons. The establishment's commitment to quality and flavor reflects the local preference for hearty, satisfying meals, making it a popular choice for families and individuals alike.
Locals frequently engage with Zaxby's, whether for casual meals or as part of social gatherings, highlighting its integration into the everyday life of the community. The restaurant's presence underscores the city's culinary diversity while honoring its poultry roots.
Loading weather
We are open 10:00 AM and close at 5:00 PM. Please check our hours section for detailed timings.
You can find us at 1332 Browns Bridge Rd. Feel free to use our "Get Directions" feature for easy navigation.
You can reach us at (678) 450-0661 during our business hours.
Founded by Will Pemble and Chris Watts, PageLeap is an independent local business directory built to help people discover and learn about local businesses in their communities. We believe everyone deserves access to clear, unbiased information about restaurants, shops, contractors, and every other kind of local business or service. So, we built PageLeap to make it easy to find hours, reviews, and answers to common questions, all in one place. We're working hard every day to add more helpful information, tools, and fun to our growing directory.
PageLeap is not affiliated with or endorsed by Zaxby's Chicken Fingers & Buffalo Wings.